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January 13th, 2016

Grain Free Dog Treats


  • ½ cup chicken or beef broth
  • ½ cup fat or oil of choice (bacon fat, coconut oil, olive oil, etc.)
  • 1⅓ cup tapioca flour
  • ⅓ cup coconut flour
  • ½ teaspoon sea salt
  • 2 tablespoons brewers or nutritional yeast
  • 2 tablespoons flaxseed meal (sometimes called ground flax or milled flax)


  1. Preheat oven to 400 degrees F.
  2. In a small pot over medium heat, bring the chicken broth and fat/oil to a boil.
  3. While that is coming to a boil, mix tapioca flour, coconut flour, sea salt, brewers yeast and flax meal in a medium bowl.
  4. Once the broth/fat mixture comes to a boil, remove from heat and add to the flour bowl. Mix well.
  5. On a piece of parchment paper, press out the dough into a ¼" thick rectangle. Either cut into squares with a pizza cutter or use cookie cutters in desired shape.
  6. Bake for 15 minutes on a parchment lined cookie sheet. When the timer goes off, shut off the oven, crack the door and leave in the oven until cool (about 10-15 more minutes).

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November 26th, 2015

I'd like to wish everyone who celebrates Thanksgiving to have a Happy Thanksgiving!

Enjoy today and eat enough for me!

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October 14th, 2015

Tricky Treats for Dogs

Here is a recipe to make a tasty halloween treat for your dog! Make sure to feed to your dog sparingly as it is a treat and not a meal.

Makes 14 treats

2 cups water
3/4 cup canned applesauce
1/8 teaspoon vanilla
1 egg
3 cups whole-wheat flour
1 cup white flour
1/4 cup chopped nuts
1 tablespoon baking powder
1/4 teaspoon nutmeg
1/4 teaspoon cinnamon
1/4 cup oats

Preheat oven to 350 F. In a bowl, mix water, applesauce, vanilla and egg thoroughly. In a separate blow, combine flour, nuts, baking powder, nutmeg, and cinnamon, stirring well. Add wet ingredients to dry and mix well. Spoon into greased muffin tins, filling each cup completely and bake for about 1 1/4 hours. Cool completely and store in a sealed container.

Recipe taken from

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September 24th, 2015

Frozen Pupsicles

¼ cup peanut butter (unsalted/no sugar added)
½ cup plain yogurt
1 ripe banana
1 teaspoon ground flax seed (optional)
Splash of unsweetened almond milk

Combine all ingredients in a blender.
Blend until smooth.
Pour into ice cube trays or small bowls 
Freeze until solid. Remove from freezer 5-10 minutes before serving to soften.

If your dog is allergic to nuts please do not feed this to them. Also try and see if there is a substitute that you may be able to use.

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August 22nd, 2015

Homemade Peanut Butter Dog Treats

Have you ever thought about making your own Dog Treats for your dog? I have but sadly mine is a picky eater but he loves Peanut Butter flavored treats. So here is a recipe to make your own Homemade Peanut Butter Dog Treats. These treats are very easy to make.

Prep time: 25 minutes
Cook time: 25 minutes
Total time: 50 minutes


2/3 cup pumpkin puree
1/4 cup peanut butter
2 large eggs
3 cups whole wheat flour, or more, as needed


Preheat oven to 350 degrees F. Line a baking sheet with parchment paper or a silicone baking mat; set aside.

In the bowl of an electric mixer fitted with the paddle attachment, beat pumpkin puree, peanut butter and eggs on medium-high until well combined, about 1-2 minutes. Gradually add 2 1/2 cups flour at low speed, beating just until incorporated. Add an additional 1/4 cup flour at a time just until the dough is no longer sticky.

Working on a lightly floured surface, knead the dough 3-4 times until it comes together. Using a rolling pin, roll the dough to 1/4-inch thickness. Using cookie cutters, cut out desired shapes and place onto the prepared baking sheet.

Place into oven and bake until the edges are golden brown, about 20-25 minutes.* Let cool completely.


*Baking time will vary depending on the size and thickness of the treats. Serving size will also vary depending on the desired shapes and cookie cutters used.

If your dog is allergic to certain ingredients then maybe try a substitute instead of using eggs and such. 

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